529 1/2 Hudson Street, New York, NY 10014 212-691-9700
Reservations
RedFarm
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529 1/2 Hudson Street, New York, NY 10014 212-691-9700
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Menus

ALL DECOY RESERVATIONS ARE STRICTLY FOR OUR PEKING DUCK PRIX FIXE DINNER

Prix fixe menus start at $79.95 per person, featuring Peking Duck to share and a variety of appetizers, sides, and mains of your choice. Only whole ducks are served to maintain the quality of the dish. The number of ducks and quantity of other dishes in your menu will depend on your party size. Drinks are charged on consumption.

We offer an elevated, 5-course group dining prix fixe for parties of 8 or more.

The a la carte menu is ONLY offered to guests without reservations and is served at the bar. The Peking Duck is subject to availability. A selection of dim sum, bar snacks, and main dishes is also available a la carte. 

Peking Duck $95

subject to availability
Ducks Are Served With Consomme Shots, 10 Pancakes, & 3 Sauces

Mains

  • Marinated & Grilled Creekstone Rib Steak

    $52

  • Steamed Seabass with Black Bean & Basil Sauce

    $36.95

  • RedFarm Grey Sole with Crispy Garlic & Okra Chips

    $33

  • Grilled Prime Creekstone Bone-In N.Y. Strip Steak

    16 oz. dry-aged for 40 days

    $57.50

  • The Emperor's Favorite Sauteed Chicken Served in an Eggplant

    $31.95

  • Grilled Pork 'Toro' with Korean Rice Cake

    $33.95

  • Snow Peas with 2 Kinds of 'Kofu' (Vegetarian Meat)

    $24.75

  • Grilled Lobster with Truffled Cauliflower Cream

    $56

  • Grilled Filet Mignon and Brocolli

    $41.50

Rice

  • Soft & Crunchy Vegetable Fried Rice

    $17.95

  • Crab & Scallop Fried Rice

    $28

  • Truffle Egg Fried Rice

    $31

  • Steamed Short Grain Rice

    $3.95

Sides

  • Sauteed Snow Pea Leaves

    $19.95

  • Chinese Broccoli with Superior Shiitake ‘Flower’ Mushrooms

    $19.50

  • Sauteed Asparagus with XO Sauce

    $21

  • Sauteed Asparagus with Garlic

    $18

Small Plates

  • Octopus Salad, Pickled Cucumber

    $17

  • Gold Coin Scallion Pancakes (4)

    $14

  • Cheeseburger Spring Rolls (2)

    $16.95

  • Diced Tuna & Eggplant Bruschetta (2)

    $14.50

  • Moonlit Shrimp, Corn & Black Truffle Dumplings (4)

    $16

  • Sichuan Style Chicken/Mushroom Dumplings (4)

    $14

  • Soft Shell Crab with Meyer Lemon Yuzu

    $18

  • Truffle Crab & Corn Chowder (2)

    $24

Snacks

  • Decoy Chips, Fish Vinaigrette

    $8.75

  • Assorted Pickles & Cold Veggie Bites

    $14

  • Kumamoto Oysters, Yuzu Ice (4)

    $17.90

  • Foie Gras & Strawberry Tarts (2)

    $17.50

  • RedFarm Pastrami Triangles (4)

    $14

  • Grilled Duck & Litchi (4)

    $18

  • Shrimp Stuffed Shishito Peppers (4)

    $14.95

  • Duck and Kimchee Flatbread Sandwich

    $18

  • Oxtail Dumplings, Black Garlic Dip (4)

    $16.50

  • Crunchy Vegetable & Peanut Dumplings (4)

    $13.75

  • Shrimp & Snow Pea Leaf Dumplings (4)

    $14.95

  • Three Color Vegetable Dumplings (4)

    $13.75

  • Grilled Wagyu Beef Pieces

    $17.95

Cocktails

  • KAFFIR KICKBACK

    Junmai Daiginjo, Dolin Vermouth, Lillet Blanc, Orange Bitters, Kaffir Lime Syrup

    $16

  • DECOY CLARIFIED MILK PUNCH

    Dark Rum, Milk, Oleo Saccharum, Smoked Star Anise, Clove, Lemon, Prosecco

    $16

  • KYUSHIKI OLD FASHIONED

    Suntory Yamazaki 12 Year, Nori, Ginger, Agave, Angostura Bitters

    $25

  • SUMMER MUDDLE

    Thyme Infused Vodka, Fresh Strawberries, Basil, St. Germain, Lime Juice, Simple Syrup, Fever Tree Orange Spiced Ginger Ale

    $16

  • SHRUB ROCK

    Blended Scotch, Amaro, Lemon, Blueberry & Rhubarb Shrub

    $16

  • SAKIT TO ME

    Sake Djingo Nigori, Blueberries, Lime Juice, Simple Syrup, Ginger Beer

    $16

  • MALLARD

    White Rum, Blackwell Dark Rum, Lychee, Lime, Yuzu, Coco Lopez, Tiki Bitters

    $16

  • CASA DE VERDE

    Spicy Infused Tequila, Ancho Reyes, Green Pepper Juice, Lime Juice, Oregano Syrup

    $16

  • GRAPEYARD SHIFT

    Mezcal, Green Chartreuse, Luxardo Liqueur, Lime Juice, Grapefruit Juice

    $16

  • PURR-FECT FIT

    Butterfly Tea Infused Vodka, Green Chartreuse, Pama, Lime Juice

    $16

  • TO BE LAVENDER

    Gin, Creme Violette, Lavender Syrup, Lemon Juice, Mint, Egg White

    $16

  • SMOKED PEACHES

    Mezcal, Dry Curacao, Peach Liqueur, Vanilla and Peychauds Bitters, Absinthe Mist

    $16

  • DECOY HIGHBALL

    Plum Infused Toki, Ramazzotti, Walnut Bitters, Soda

    $17

Beer and Cider

  • Tsingtao

    (China) 4.8%

    $9

  • Sixpoint ‘The Crisp’

    (New York) 5.4%

    $9

  • Hitachino Nest

    (Japan) 5.5%

    $12

  • Austin EastCider Blood Orange

    (Texas) 5%

    $9

  • Von Trapp OktoberFest

    (Vermont) 5.6%

    $9

  • DogFish Head 60 Minute IPA

    (Delaware) 6%

    $9

  • Bell's Two-Hearted Ale

    (Michigan) 7%

    $9

Non-Alcoholic Cocktails

  • Blackberry Ginger Tonic

    Blackberry, Ginger, Lime, Tonic

    $8

  • Duck Pusher

    Orange Juice, Lime Juice, Coco Lopez, Soda

    $8

  • Pom & Circumstance

    Pomegranate Grapefruit Syrup, Yuzu, Rosemary, Soda

    $8

ALL Decoy reservations are committed to a prix fixe menu of $79.95 per person (2 to 7 guests). We only reserve the Peking Duck for prix fixe reservations. 

For parties of 8 or more, we offer elevated, 5-course group dining prix fixe menu.  For inquiries, please contact our event coordinator at events@redfarmnyc.com 

The a la carte menu is only offered to guests without reservations and is served at the bar. The Peking Duck is subject to availability. A selection of dim sum, bar snacks, and main dishes is also available a la carte. 

For more questions, please email decoy@redfarmnyc.com